Feeding Ourselves Sustainably
Food Agriculture Sustainability
This is a trans-local community learning together about feeding ourselves sustainably. The purpose of this community of practice is to advance our collective knowledge around how to support the emergence of resilient communities that are able to feed themselves in a healthy and sustainable manner. ...learn more
GROUP DETAILS
Created: Mar 11, 2008
Updated: Nov 21, 2009
Membership: Open
Semi-Private
Sara S
saras
User Info
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| My Groups: | Feeding Ourselves Sustainably | Food Not Lawns |
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Areas of Focus
Composting
(2164 people) | Gardening
(3086 people) | Organic Farming
(3633 people) | Permaculture
(3252 people) | Soil Conservation and Management
(1145 people) | Sustainable Agriculture
(4006 people) | Youth Education and Empowerment
(3870 people) | Marine Ecology and Conservation
(1125 people) | Practical Conservation
(962 people) | Natural Resource Conservation
(1629 people) | Culture and Sustainability
(2701 people) | Environmental Education
(3381 people) | Sustainability Education
(4200 people) | Energy Efficiency and Conservation
(2436 people) | Local Food Systems
(2853 people) | Recycling and Reuse
(2588 people) | Sustainable Production
(2465 people) | Natural Resource Management
(1319 people) | Riparian Ecology and Conservation
(683 people) | Precautionary Principle
(459 people) | Sustainable Livelihoods
(2708 people) | Sustainable Living
(3469 people) | Water Quality and Health
(1105 people) | Water Supply and Conservation
(1555 people)
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