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Areas of Focus
Agroecology
(1167 people) | Organic Farming
(3645 people) | Environmental Accounting
(867 people) | Responsible Business Practices
(2979 people) | Community Participation
(3635 people) | Dialogue, Deliberation and Consensus-Building
(1939 people) | Democracy and Civil Society
(1959 people) | Global Food Supply and Sustainability
(2443 people) | Hunger and Food Security
(1328 people) | Local Food Systems
(2859 people) | Sustainable Communities
(4073 people)
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