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Areas of Focus
Gardening
(3091 people) | Organic Farming
(3639 people) | Rural Farming Communities
(1544 people) | Sustainable Agriculture
(4013 people) | Endemic Animal Species Protection
(547 people) | Domesticated Animal Diversity
(342 people) | Domesticated Plant Conservation
(441 people) | Seed Conservation
(1631 people) | Biodiversity Conservation
(3179 people) | Biocultural Diversity
(1748 people) | Ecotourism
(2123 people) | Training for Nonprofits
(2007 people) | Communication Training
(1733 people) | Community Enterprise
(1849 people) | Community Resources
(1764 people) | Community Training
(1717 people) | Leadership Training
(2494 people) | Conservation Area Protection
(834 people) | Conservation Biology
(875 people) | Land Restoration
(1334 people) | Land Stewardship
(1627 people) | Language Revitalization
(658 people) | Cultural Diversity
(2549 people) | Traditional Culture
(1636 people) | Green Schools
(2365 people) | Sustainability Education
(4202 people) | Local Food Systems
(2857 people) | Hunger and Food Security
(1327 people) | Climate Change
(4726 people) | Fair Trade
(2544 people) | Indigenous Peoples and Cultures
(2793 people) | Indigenous Lands
(1199 people) | Indigenous Rights
(1680 people) | Land Reform
(415 people) | Land Trusts and Land Conservation
(676 people) | Ethnobotany
(1032 people) | Endemic Plant Species Protection
(539 people) | Poverty Alleviation
(1732 people) | Sustainable Livelihoods
(2711 people) | Rural Development
(1493 people) | Water Supply and Conservation
(1555 people) | Water Rights
(905 people)
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