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| My Groups: | California Food System Network (CFSN) |
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Areas of Focus
Agricultural Policy
(1259 people) | Gardening
(3088 people) | Organic Farming
(3633 people) | Sustainable Agriculture
(4008 people) | Sustainable Livestock Husbandry
(710 people) | Domesticated Animal Diversity
(342 people) | Domesticated Plant Conservation
(440 people) | Seed Conservation
(1630 people) | Business Firm and Organization Sustainability
(3021 people) | Corporate Ethics
(2202 people) | Ecological Economics
(2346 people) | Green Banking and Insurance
(1075 people) | Responsible Business Practices
(2971 people) | Socially Responsible Investment
(2758 people) | Children's Health
(1477 people) | Organizational Funding
(1340 people) | Training for Nonprofits
(2005 people) | Social Entrepreneurship
(3664 people) | Community Enterprise
(1846 people) | Community Resources
(1762 people) | Sustainability Education
(4201 people) | Energy Efficiency and Conservation
(2436 people) | Local Food Systems
(2854 people) | Fair Trade
(2539 people) | Disability Equality
(557 people) | Sustainable Livelihoods
(2708 people) | Sustainable Communities
(4066 people) | Sustainable Building
(3011 people) | Vocational Training
(726 people)
About
Working with seniors and the disabled on food security and sustainable food systems in Oakland California.



