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Areas of Focus
Composting
(1393 people) | Farm Ecosystem Management
(861 people) | Gardening
(1882 people) | Organic Farming
(2246 people) | Permaculture
(1877 people) | Sustainable Agriculture
(2490 people) | Rural Farming Communities
(957 people) | Air Quality and Pollution
(1319 people) | Ozone Layer
(449 people) | Art and Sculpture
(1106 people) | Natural Capitalism
(1769 people) | Responsible Business Practices
(2023 people) | Community Enterprise
(1300 people) | Community Resources
(1312 people) | Community Training
(1172 people) | Conservation and Recreation
(843 people) | Alternative Fuels
(2101 people) | Electric Power
(669 people) | Energy Efficiency and Conservation
(1740 people) | Energy Flow in Ecosystems
(711 people) | Renewable Energy
(2652 people) | Sustainable Energy Development
(2673 people) | Sustainable Fishing
(748 people) | Climate Change
(3177 people) | Consumption and Green Consumers
(1675 people) | Ecolabeling and Certification
(962 people) | Recycling and Reuse
(1890 people) | Alternative Medicine
(1960 people) | Sustainable Living
(2548 people) | EcoVillages
(2026 people) | Sustainable Communities
(2836 people)
About
Live in san francisco where I own and operate a deli/corner store.


