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| My Groups: | Sustainably Growing the Local Food Economy |
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Areas of Focus
Sustainable Agriculture
(2487 people) | Organic Farming
(2245 people) | Animal Welfare and Rights
(833 people) | Business Firm and Organization Sustainability
(1949 people) | Ecological Economics
(1464 people) | Local Food Systems
(1973 people) | Sustainable Production
(1857 people) | Ecolabeling and Certification
(961 people) | Consumption and Green Consumers
(1674 people)
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