User Info
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| My Groups: | Slow Food | Worldchanging |
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Connected with 5 organizations
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Areas of Focus
Recycling and Reuse
(1879 people) | Seed Conservation
(1105 people) | Local Food Systems
(1958 people) | Malnutrition, Diet, Disease, and Education
(826 people) | Sustainable Livelihoods
(2044 people) | Rural Farming Communities
(950 people) | Fair Trade
(1897 people) | Land Reform
(328 people) | Agricultural Water Conservation and Management
(750 people) | Domesticated Plant Conservation
(321 people) | Culture and Sustainability
(1899 people) | Agricultural Policy
(802 people) | Consumption and Green Consumers
(1662 people) | Hunger and Food Security
(940 people) | Ecolabeling and Certification
(954 people) | Agroecology
(732 people) | Sustainable Living
(2529 people) | Rural Development
(1052 people) | Ecological Footprint
(1760 people) | Food Literacy
(656 people) | Sustainable Agriculture
(2471 people) | Sustainable Fishing
(742 people) | Indigenous People and Culture
(1946 people) | Sustainable Production
(1845 people) | Global Food Supply and Sustainability
(1721 people)
About
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