Positive Ecology

The transformation to sustainability and/as ways to happiness

What seems to be heard most often are the environmentalists predicting doom, and the deniers and delayers arguing that change would hurt us, personally and economically.Recently, we see an emergent understanding that a transformation to sustainability is actually not just about hard choices for "saving the planet," but about ways in which human happiness can ...learn more

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Created: Nov 23, 2007

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Created: Apr 09, 2007
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SustainableTable.org

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Type: Website
 
Website: http://www.sustainabletable.or...
 
Author: GrassRoots Action Center for the Environment
 
Publisher: GrassRoots Action Center for the Environment
 
Date published: Sun, Apr 08, 2007
 

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Sustainable Table

Sustainable Table celebrates the sustainable food movement, educates consumers on food-related issues and works to build community through food.

The program is home to the Eat Well Guide, an online directory of sustainable products in the U.S. and Canada, and the critically-acclaimed, award-winning Meatrix movies - The Meatrix, The Meatrix II: Revolting and The Meatrix II1⁄2.

Sustainable Table was created in 2003 by the nonprofit organization GRACE [GrassRoots Action Center for the Environment] to help consumers understand the problems with our food supply and offer viable solutions and alternatives. Rather than be overwhelmed by the problems created by our industrial agricultural system, Sustainable Table celebrates the joy of food and eating.

Today’s dominant form of agriculture relies on synthetic fertilizers and pesticides, large amounts of water, major transportation systems and factory-style practices for raising livestock. Industrial farming creates over-processed, over-traveled, and under-nourishing food that may contribute to health problems like obesity, diabetes and heart disease. This type of food production causes pollution and creates environmental and public health problems that cost taxpayers both money and quality of life. Sustainable Table was launched to offer consumers a choice and to show that fresh food from small, independent family farmers is still available.

Eat Well Guide

The first project of Sustainable Table is the Eat Well Guide, a free, online directory of sustainably-raised meat, poultry, dairy and eggs from farms, stores, restaurants, bed & breakfasts and other outlets in the United States and Canada. Consumers enter their zip or postal code to find wholesome products available locally or when traveling.

The Eat Well Guide currently hosts nearly 9,000 entries, with new outlets added daily. Users can save their favorite listings and keep notes in the online Notebook feature. And in an effort to connect consumers locally, the Guide lists local and national organizations working on sustainable food issues.

The Eat Well Guide has received numerous endorsements from media outlets including the New York Times, Washington Post, Consumer Reports, Health Magazine, San Francisco Chronicle, and Sunset Magazine.

The Meatrix

Produced by Sustainable Table and Free Range Studios, The Meatrix is a four-minute Flash animation that spoofs The Matrix movie trilogy while educating viewers about the problems with industrial agriculture and today’s meat supply. The film is a humorous and creative satire that uses pop culture and entertainment to educate viewers about the food they eat and where it comes from, while the web site following the film offers solutions to the problems with industrial agriculture.

The film features three superhero farm animals including Leo, the young pig who wonders if he is “the One,” Chickity, the feathered family farm defender, and Moopheus, the trench-coat-clad cow with a passion for green pastures.


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