We are a local, non-profit chapter of the Weston A. Price Foundation. Our mission is to EDUCATE the local community on the principles of the Weston A. Price Foundation, including TRADITIONAL FOOD preparation, nutrient-dense foods, and sustainable agriculture. Our goal is to encourage one another in achieving radiant health through the wise principles practiced by non-industrialized primitive cultures as presented by the research of Dr. Weston A. Price. Our guide to learning about traditional foods and applying proper food preparation techniques is Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats by Sally Fallon.

We are a RESOURCE to the community for how to obtain nutrient-dense foods such as free-range eggs, pasture-fed meat, milk products (preferably raw), and organic vegetables. We advocate access to these nourishing foods and connect people with health-care practitioners who follow Weston A. Price principles.

We provide opportunities for FUN and FELLOWSHIP by organizing solicitation-free social gatherings such as workshops, cooking classes, and potluck meals. Although we are each responsible for creating our own health, Nourishing Connections' members support one another in the adventure!