Socially+ecologically regenerative food in college minds+bodies!
"The Real Food Challenge is a national campaign that unites and empowers students and their allies to create a food system that truly nourishes people, communities, and the earth.
The purpose of the Real Food Challenge is to establish a common
platform for existing networks to talk with each other—to amplify the
work that fair trade campaigners, local food ...learn more
This is the place to post your ideas about the May 3 Draft Plan for the WMA Real Food Summit (originally posted here). Any feedback is great, and we're especially interested in these three questions:
Is the plan realistic?
Would you come to the summit (as it's described in the plan)?
What changes to the plan would motivate you to participate in the summit?
Here's a copy of the draft so that you can see it in the same place as the responses:
Draft Plan for Western MA Real Food Summit:
created May 3, 2008 - more details below plan.
CONNECTING TO: - Target Hunger Project of The Food Bank of Western MA - The Real Food Challenge launch on October 22, 2008
GOALS:
- Structural Change of the food system in colleges and in the region (WMA).
- Real Food Challenge: shift 20% of total college food purchases to real food in 10 years.
- All communities have access to real food as X% of their food in X years.
- focus on reducing hunger and increasing food security
SEPTEMBER and OCTOBER EVENTS:
- September: Core organizers meet - kick off month of strategic planning - short term goal: finalize plans for events leading to October 22 - Sat., Sept. 13 or Sat., Sept. 20 - who? Campus organizers and community organizers.
- October 22 (Wednesday): Real Food Challenge Launch and National Action Day - who? campus people, community orgs, legislators, Kelley Erwin - how big?
WHO? (All the spokes of the food wheel make revolution!) (** develop this section more, and get feedback from these groups about this summit plan **)
- Food Bank - Organized communities, especially under-represented communities - communities with links to The Food Bank
Regional organizers - on campus (approx. 30 students have come to 2 or more meetings in the 5 Colleges) - off campus
How many? - There are 19 colleges in Western MA - 5 people per college makes 95 people - The Food Bank has connections with 430 to 570 agencies
WHERE? - on campuses - Springfield
considerations: Where are the participants? What transportation is available? What venues are available?
********************
Any feedback is great, and we're especially interested in these three questions:
Is the plan realistic?
Would you come to the summit (as it's described in the plan)?
What changes to the plan would motivate you to participate in the summit?
This is the place to post your ideas about the May 3 Draft Plan for the WMA Real Food Summit (originally posted here). Any feedback is great, and we're especially interested in these three questions:
Here's a copy of the draft so that you can see it in the same place as the responses:
Draft Plan for Western MA Real Food Summit:
created May 3, 2008 - more details below plan.
CONNECTING TO:
- Target Hunger Project of The Food Bank of Western MA
- The Real Food Challenge launch on October 22, 2008
GOALS:
- Structural Change of the food system in colleges and in the region (WMA).
- Real Food Challenge: shift 20% of total college food purchases to real food in 10 years.
- All communities have access to real food as X% of their food in X years.
- focus on reducing hunger and increasing food security
SEPTEMBER and OCTOBER EVENTS:
- September: Core organizers meet
- kick off month of strategic planning
- short term goal: finalize plans for events leading to October 22
- Sat., Sept. 13 or Sat., Sept. 20
- who? Campus organizers and community organizers.
- October 22 (Wednesday): Real Food Challenge Launch and National Action Day
- who? campus people, community orgs, legislators, Kelley Erwin
- how big?
WHO?
(All the spokes of the food wheel make revolution!)
(** develop this section more, and get feedback from these groups about this summit plan **)
- Food Bank
- Organized communities, especially under-represented communities
- communities with links to The Food Bank
Regional organizers
- on campus (approx. 30 students have come to 2 or more meetings in the 5 Colleges)
- off campus
How many?
- There are 19 colleges in Western MA
- 5 people per college makes 95 people
- The Food Bank has connections with 430 to 570 agencies
WHERE?
- on campuses
- Springfield
considerations: Where are the participants? What transportation is available? What venues are available?
********************
Any feedback is great, and we're especially interested in these three questions: